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Among all the other things that a restaurant owner needs to tend to, their grease traps should be high on their priority list. Poorly cared for grease traps lead to poor food quality, which leads to a loss of customers. Nobody wants that. Here are some tips for maintaining your grease traps.
Your grease trap plays an integral role in managing waste in a commercial kitchen. It removes fat, oil, and grease from wastewater, helping to keep the kitchen area clean and safe. Grease trap cleaning is essential if you want to avoid any bad smells or potentially dangerous bacteria, but your grease trap can become clogged over time, causing some big issues.
Knowing what kind of things are likely to clog your grease traps can help you avoid blockages in the future and make grease trap cleaning much easier.
If you detect signs of a water main break on your property—such as flooding, noise coming from underground pipes, or unusually high water bills—take swift action right away! Contact your local utility provider immediately and follow their instructions on how to proceed.